Item 2. PROPERTIES
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Item 2. PROPERTIES
Our worldwide headquarters is located on a 35-acre office complex in Atlanta, Georgia. The complex includes our 621,000 square foot headquarters building and an 870,000 square foot building in which our North America group's main offices are located. The complex also includes several other buildings, including our 264,000 square foot Coca-Cola Plaza building, technical and engineering facilities and a reception center. We also own an office and retail building at 711 Fifth Avenue in New York, New York. These properties, except for the North America group's main offices, are included in Corporate. The North America group's main offices are included in the North America operating segment.
We own or lease additional facilities, real estate and office space throughout the world which we use for administrative, manufacturing, processing, packaging, storage, warehousing, distribution and retail operations. These properties are generally included in the geographic operating segment in which they are located.
The following table summarizes our principal production, distribution and storage facilities by operating segment and Corporate as of December 31, 2018:
| Principal Concentrate and/or Syrup Plants | Principal Beverage Manufacturing/Bottling Plants | Distribution and Storage Warehouses | |||||||||||||||
| Owned | Leased | Owned | Leased | Owned | Leased | ||||||||||||
| Europe, Middle East & Africa | 6 | — | — | — | — | 1 | |||||||||||
| Latin America | 5 | — | — | — | 2 | 6 | |||||||||||
| North America | 11 | — | 9 | 1 | — | 41 | |||||||||||
| Asia Pacific | 6 | — | — | — | 2 | 9 | |||||||||||
| Bottling Investments | — | — | 45 | 5 | 64 | 69 | |||||||||||
| Corporate | 3 | — | — | — | — | 7 | |||||||||||
| Total1 | 31 | — | 54 | 6 | 68 | 133 |
1 Does not include 36 owned and 2 leased principal beverage manufacturing/bottling plants and 23 owned and 30 leased distribution and
storage warehouses related to our discontinued operations.
Management believes that our Company's facilities for the production of our products are suitable and adequate, that they are being appropriately utilized in line with past experience, and that they have sufficient production capacity for their present intended purposes. The extent of utilization of such facilities varies based upon seasonal demand for our products. However, management believes that additional production can be achieved at the existing facilities by adding personnel and capital equipment and, at some facilities, by adding shifts of personnel or expanding the facilities. We continuously review our anticipated requirements for facilities and, on the basis of that review, may from time to time acquire or lease additional facilities and/or dispose of existing facilities.
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